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©Ingredius 2009-2018

simple meals

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Features: Vegetarian /
"Can't delay gratification? Then this is for you!!"

bagel ( 1 bagel )
cream cheese ( 1 tablespoon )
toffee sauce ( 1 dessertspoon )

+ elementals:  
None.
+ equipment :   Toaster or grill, dinner knife, dessertspoon

1) Slit the bagel in half to get it into the average toaster. Then toast until the open surface is crisp.

2) Spread cream cheese on each cut surface.

3) Drizzle toffee sauce on top.

IngrediPlus: Bagels are often topped with seeds on the outer crust, usually poppy or sesame. They are made from wheat flour with some sort of sweetener, often derived from barley. The steam bagel is made in an accelerated method which leaves it fluffier, softer and less chewy; avoid it for these recipes.
my_comments
*Add an apple (crispier the better), sliced up, or just as it comes.* - parsnip

*All sorts of bagel would work. Cinnamon worked well.* - annie

*This is soooooo good! I made it for my friends & they all loved it.* - Corriefan

*I couldn't beleive I could make something so yummy but so quickly*- - headchef

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I prefer:
takeaway breakfast
treats drinks
less washing up
gluten free no cheese
vegetarian no dairy

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