113338
my_comments
Write any comments or suggestions on this notepad:


©Ingredius 2009-2018

simple meals

- for








Features: Breakfast / Vegetarian /
"Looks good and melts in your mouth!"

cheese ( 30 grams )
egg ( 3 eggs )
tomato ( 1 tomato )

+ elementals:  
Black peppercorns in a grinder , Virgin olive oil
+ equipment :   Chopping board, sharp knife, cheese grater, small bowl, fork, non stick frying pan, plastic spatula, tablespoon.

1) Chop tomato into tiny pieces, grate cheese and whisk eggs with black pepper.

2) Heat 1 tablespoon oil in frying pan, fry tomatoes for 2 minutes. Add eggs and fry for 30 seconds.

3) Add cheese and cook until it melts; then fold omelette over and cook on each side until brown.

IngrediPlus: Omlettes don't have to be folded in two. The picture shows one that has been heated on one side only.
my_comments
*i like mushrooms instead of tomato*- - tulip84

What people are saying:

 

 

 

 

 

Sign in to mark as favourite
Search for an Ingredient

Find recipes using:


I prefer:
takeaway breakfast
treats drinks
less washing up
gluten free no cheese
vegetarian no dairy

Menu  Recipe                               Help